Word:

Stum

n.1.Unfermented grape juice or wine, often used to raise fermentation in dead or vapid wines; must.
Let our wines, without mixture of stum, be all fine.
- B. Jonson.
2.Wine revived by new fermentation, reulting from the admixture of must.
v. t.1.To renew, as wine, by mixing must with it and raising a new fermentation.
[imp. & p. p. Stummed ; p. pr. & vb. n. Stumming.]
We stum our wines to renew their spirits.
- Floyer.
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Stuffing
stuffing box
stuffing nut
Stuffit
Stuffy
Stuke
Stull
Stulm
Stulp
Stultification
Stultifier
Stultify
Stultiloquence
Stultiloquent
Stultiloquy
Stulty
-- Stum --
Stumble
stumblebum
Stumbler
stumbling
stumbling block
Stumbling-block
Stumbling-stone
Stumblingly
Stump
stump speech
stump spud
Stump tracery
Stump-tailed
Stump-tailed lizard
Stumpage
Stumper
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