| n. | 1. | A place where dishes, kettles, and culinary utensils, are cleaned and kept; also, a room attached to the kitchen, where the coarse work is done; a back kitchen. |
| 2. | Hence, refuse; filth; offal. |
| Noun | 1. | scullery - a small room (in large old British houses) next to the kitchen; where kitchen utensils are cleaned and kept and other rough household jobs are done |