n. | 1. | The finely ground meal of wheat, or of any other grain; especially, the finer part of meal separated by bolting; hence, the fine and soft powder of any substance;
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v. t. | 1. | To grind and bolt; to convert into flour; | |||||||||||||||
2. | To sprinkle with flour. |
Noun | 1. | flour - fine powdery foodstuff obtained by grinding and sifting the meal of a cereal grain |
Verb | 1. | flour - cover with flour; "flour fish or meat before frying it" |
2. | flour - convert grain into flour |