Word:

Cordon bleu

Pronunciation: k r`d n´ bl ´
1.a first-rate cook, or one worthy to be the cook of the cordons bleus, or Knights of the Holy Ghost, a distinguished order of French knights, famous for their good dinners.
2.the blue ribbon worn by the Knights of the Holy Ghost.
3.a person of high distinction.
5.(Cookery) a dish prepared with thin slices of meat separated by layers of ham and cheese, and then sauteed; as, chicken cordon bleu is a popular dish.
Noun1.cordon bleu - a chef famous for his great skill
2.cordon bleu - an honor or award gained for excellence
Synonyms: blue ribbon
chef
Translate Cordon bleu to German
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Cordial
cordial reception
Cordiality
Cordialize
Cordially
Cordialness
Cordierite
Cordiform
Cordillera
Cordiner
CORDIS
Cordite
corditis
cordless
Cordoba
Cordon
-- Cordon bleu --
cordon off
Cordon sanitaire
Cordonnet
Cordova
Cordovan
cords
Corduroy
Corduroy road
corduroys
Cordwain
Cordwainer
cordwood
Cordy
Cordylidae
Cordyline
Cordyline australis
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