| n. | 1. | The suet or fat of animals of the sheep and ox kinds, separated from membranous and fibrous matter by melting. | |||||||||||||||
| 2. | The fat of some other animals, or the fat obtained from certain plants, or from other sources, resembling the fat of animals of the sheep and ox kinds.
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| v. t. | 1. | To grease or smear with tallow. | |||||||||||||||
| 2. | To cause to have a large quantity of tallow; to fatten; | ||||||||||||||||
| Noun | 1. | tallow - obtained from suet and used in making soap, candles and lubricants |
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