| n. | 1. | A thick and viscid liquid made from the juice of fruits, herbs, etc., boiled with sugar. | |||
| 2. | A thick and viscid saccharine solution of superior quality (as sugarhouse sirup or molasses, maple sirup); specifically, in pharmacy and often in cookery, a saturated solution of sugar and water (simple sirup), or such a solution flavored or medicated.
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| Noun | 1. | sirup - a thick sweet sticky liquid Synonyms: syrup |