| n. | 1. | The act or process by which anything is seasoned. | |||
| 2. | That which is added to any species of food, to give it a higher relish, as salt, spices, etc.; a condiment. | ||||
| 3. | Hence, something added to enhance enjoyment or relieve dullness; Political speculations are of so dry and austere a nature, that they will not go down with the public without frequent seasonings.
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| Noun | 1. | seasoning - something added to food primarily for the savor it imparts |
| 2. | seasoning - the act of adding a seasoning to food |
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