| Noun | 1. | olive - small ovoid fruit of the European olive tree; important food and source of oil |
| 2. | olive - evergreen tree cultivated in the Mediterranean region since antiquity and now elsewhere; has edible shiny black fruitsSynonyms: European olive tree, Olea europaea | |
| 3. | olive - hard yellow often variegated wood of an olive tree; used in cabinetwork | |
| 4. | olive - one-seeded fruit of the European olive tree usually pickled and used as a relish | |
| 5. | olive - a yellow-green color of low brightness and saturation | |
| Adj. | 1. | olive - of a yellow-green color similar to that of an unripe olive |
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