| n. | 1. | (Bot.) An annual variety of Brassica oleracea, or cabbage, of which the cluster of young flower stalks and buds is eaten as a vegetable. |
| 2. | The edible head or "curd" of a cauliflower plant. |
| Noun | 1. | cauliflower - a plant having a large edible head of crowded white flower buds Synonyms: Brassica oleracea botrytis |
| 2. | cauliflower - compact head of white undeveloped flowers |
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