Word:

Vol-au-vent

Vol`-au`-vent´
n.1.(Cookery) A light puff paste, with a raised border, filled, after baking, usually with a ragout of fowl, game, or fish.
Noun1.vol-au-vent - puff paste shell filled with a savory meat mixture usually with a sauce
pastry
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void of
Void space
Voidable
Voidance
Voided
Voider
Voiding
Voiding knife
Voidness
voile
VoIP
Voir dire
Voiture
Voivode
voix celeste
VOL
-- Vol-au-vent --
Volacious
Volador
Volage
volaille
Volans
Volant
Volant piece
Volante
Volapuk
Volapukist
Volar
Volary
Volatile
Volatile alkali
Volatile liniment
volatile memory
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