Triticum turgidum

Noun

1.

Triticum turgidum - wheat with hard dark-colored kernels high in gluten and used for bread and pasta; grown especially in southern Russia, North Africa, and northern central North America Synonyms: durum, durum wheat, hard wheat, macaroni wheat, Triticum durum

corn, durum, durum wheat, hard wheat, macaroni wheat, Triticum durum, wheat