Flitch

n.	1.	The side of a hog salted and cured; a side of bacon.
	2.	One of several planks, smaller timbers, or iron plates, which are secured together, side by side, to make a large girder or built beam.
	3.	The outside piece of a sawed log; a slab.
v. t.	1.	To cut into, or off in, flitches or strips; as, to flitch logs; to flitch bacon. [imp. & p. p. Flitched ; p. pr. & vb. n. Flitching.]

Noun	1.	flitch - fish steak usually cut from a halibut
	2.	flitch - salted and cured abdominal wall of a side of pork Synonyms: side of bacon