Decoct

De`coct´

v. t.	1.	To prepare by boiling; to digest in hot or boiling water; to extract the strength or flavor of by boiling; to make an infusion of. [imp. & p. p. Decocted; p. pr. & vb. n. Decocting.]
	2.	To prepare by the heat of the stomach for assimilation; to digest; to concoct.
	3.	To warm, strengthen, or invigorate, as if by boiling.

Verb	1.	decoct - extract the essence of something by boiling it
	2.	decoct - be cooked until very little liquid is left; "The sauce should reduce to one cup" Synonyms: boil down, concentrate, reduce
	3.	decoct - steep in hot water